| Item | Description | Price |
|---|---|---|
| Aloo Gobi | Vegetarian. Fresh cauliflower & potatoes sautéed in spices. | $14.09 |
| Aloo Paratha | Whole wheat bread stuffed with seasoned mashed potatoes, cilantro and mild spices. | $4.39 |
| Aloo Tikki With Chana | Vegetarian. Potato cutlets served with chana masala, chutney with tamarind sauce. | $10.09 |
| Baingan Bharta | Vegetarian. Tandoor baked eggplant sautéed with herbs & spices. | $14.09 |
| Bhatura | Soft leavened, deep-fried bread. A perfect accompaniment to channa. | $2.59 |
| Bhindi Masala | Vegetarian. Garden fresh okra sautéed with chopped onion, tomatoes, roasted cumin, herbs and spices. | $14.09 |
| Bread Basket | Combination of any 4 breads. | $12.38 |
| Butter Chicken | Chicken barbecued in clay oven, simultaneous in a creamy tomato sauce with mild spices. | $14.99 |
| Chana Masala | Vegetarian. Chick peas cooked in a mildly spiced onion and tomato gravy. | $14.09 |
| Cheese Naan | Leavened bread made in clay oven, stuffed with cheese, onion, pepper and Indian spices. | $5.99 |
| Chicken Biryani | Basmati rice, sautéed with boneless cubes of chicken, mild herbs, nuts and spices. | $14.99 |
| Chicken Curry | Tender chicken cooked in a blend of onions, tomatoes & spices. | $14.99 |
| Chicken Jalfrezi | Boneless cubes of spring chicken prepared in a tomato, bell pepper, onion and vegetable stew. | $14.99 |
| Chicken Korma | Tender cubes of chicken cooked in a mild tomato, onion, garlic, nuts & light cream herb sauce. | $14.99 |
| Chicken Lababdar | Succulent gravy with fenugreek, yogurt and chef's special herbs. | $14.99 |
| Chicken Pakora | Pieces of tender chicken slices tipped in a spicy batter and deep-fried. | $10.09 |
| Chicken Saag | Chicken cooked in spinach and herbs. | $14.99 |
| Chicken Samosa | Deep-fried pastries stuffed with spicy minced lamb. | $9.09 |
| Chicken Shish Kebab | Ground chicken seasoned with herbs and spices, barbecue on skewers in the clay oven. | $15.39 |
| Chicken Soup | — | $6.59 |
| Chicken Tikka Kabab | Boneless breast of chicken marinated in yogurt, herbs and spices presented in tandoor. | $15.19 |
| Chicken Tikka Masala | Tender cubes off chicken cooked in a mild tomato, onion, bell pepper, garlic, nuts and light cream herbs sauce. | $14.99 |
| Chicken Vindaloo | Hot. Cubes of marinated chicken cooked with seasoned potatoes in a spicy vindaloo sauce. | $14.99 |
| Chili Chicken | Tender, fried chicken bites tossed in a sweet, spicy, and tangy chili sauce. | $14.99 |
| Chili Fish | Fried fish tossed in a spicy, tangy, and sweet sauce. | $14.99 |
| Chili Mushroom | Mushroom tossed in a spicy soy sauce, vinegar, and chili sauce. | $13.19 |
| Chili Paneer | Cubes of fried, crispy paneer (Indian cottage cheese) tossed in a spicy soy sauce, vinegar, and chili sauce. | $13.19 |
| Chili Shrimp | Stir-fried shrimp in chili sauce. | $18.29 |
| Coffee | — | $2.59 |
| Coke | The cold, refreshing, sparkling classic that America loves. | $2.59 |
| Dahi Bhalla | Vegetarian. Fritters dunked in yogurt, they are homemade donuts with low calories made of lentils served with spiced yogurt which are not fried. | $10.09 |
| Dal Makhani | Vegetarian. Slowly cooked black lentils prepared in tomato, garlic and ginger sauce and light cream. | $14.09 |
| Diet Coke | A crisp, refreshing taste you know and love with zero calories. | $2.59 |
| Egg Curry | Boiled egg prepared in mild onion gravy with tomatoes and fresh herbs. | $14.99 |
| Fish Curry | Fish simmered in a blend of onion, tomato and garlic sauce. | $16.69 |
| Fish Fry | Fish marinated in spices, coated in gram flour (besan) batter, and then deep-fried until crispy. | $14.09 |
| Fish Tikka Salmon | Fish fillets marinated in lemon juice, ground cumin, black pepper and fresh herbs. | $17.99 |
| Gajar Halwa | Grated carrots cooked in a sweetened milk, garnished with almonds, cashew and raisins. | $4.79 |
| Garlic Naan | Leavened bread made in a clay oven seasoned with fresh garlic and butter. | $3.79 |
| Goan Fish Curry | Fish of the day simmered in coconut milk & exotic spices. | $16.69 |
| Goat Biryani | Diced goat mixed with rice, nuts and spices. | $15.79 |
| Goat Curry | Pieces of goat cooked with intensely hot & fragrant spices. | $16.69 |
| Goat Kadai | Pieces of goat cooked with ginger, garlic, tomato, onion, bell pepper and special spices. | $16.69 |
| Goat Pickle | Pieces of goat cooked with freshly sliced garlic and ginger and infused with chef's secret spices. | $17.59 |
| Gobi Manchurian | Deep-fried cauliflower balls tossed in a sweet, sour, spicy, and tangy sauce. | $13.19 |
| Gulab Jamun | An Indian delicacy made of dry milk and semolina flour, fried golden and served in a syrup. | $4.79 |
| Hakka Noodle (Veg) | Vegetarian. Indian-Chinese style noodles made with unleavened refined wheat flour. | $13.19 |
| House Biryani | Basmati rice cooked with succulent cubes of lamb, chicken, shrimp, nuts and mild spices. | $16.69 |
| Jeera Aloo | Vegetarian. Seasoned potatoes sautéed with cumin seeds, fresh coriander and mild spices. | $14.09 |
| Jhinga Dum Sunehri | Shrimp sautéed with onions, ginger and garlic in a coconut milk and herb sauce topped with cilantro. | $16.69 |
| Kadai Paneer | Vegetarian. Cubes of homemade cheese sautéed with onions. Bell peppers, tomatoes, ginger and herbs. | $14.09 |
| Kashmiri Naan | Baked leavened bread with Ghaziabad almonds, raisins and cherry. | $6.49 |
| Kashmiri Pulao | Basmati rice cooked with golden raisins, fruits and nuts. | $8.39 |
| Keema Matar Curry | Ground lamb cooked with green peas, onions, tomatoes and herbs. | $16.69 |
| Keema Naan | Leavened bread stuffed with seasoned minced lamb and coriander made in a clay oven. | $5.69 |
| Kheer | Traditional rice pudding made with rice, milk, sugar and saffron. | $4.79 |
| Lamb Bhuna | Tender cubes of lamb cooked in an onion, tomato, ginger and fresh herbs sauce. | $15.79 |
| Lamb Biryani | Basmati rice cooked with succulent cubes of lamb, herbs, nuts and mild spices. | $15.79 |
| Lamb Chop | Lamb chops marinated cooked. | $23.69 |
| Lamb Pasanda | Cubes of lamb leg cooked in a mildly spiced onion, tomato, yogurt and fresh herb sauces. | $16.69 |
| Lamb Saag | An earthy delicacy from Punjab - a delightful combination of spinach and lamb. | $16.69 |
| Lamb Shish Kebab | Ground lamb seasoned with herbs and spices, barbecue on skewers in the clay oven. | $17.19 |
| Lamb Vindaloo | Hot. Cubes of marinated lamb leg cooked with seasoned potatoes in an spicy tomato and onion sauce. | $16.69 |
| Lassi | Sweet, salty, mango. | $4.48 |
| Lentil Soup | — | $5.29 |
| Malai Kabab | Succulent pieces of chicken marinated in fresh cream and cooked in tandoor oven. | $15.19 |
| Malai Kofta | Vegetarian. Cheese & vegetable balls in an aromatic gravy. | $14.09 |
| Malai Soya Chaap | Vegetarian. Malai chaap cooked with cream, curd and a melange of spices. | $13.19 |
| Manchow Soup | — | $6.19 |
| Mango Custard | Mango flavored creamy custard with fruit. | $4.79 |
| Mango Kulfi | Homemade Indian ice cream flavored with mango and nuts. | $4.79 |
| Masala Tea | — | $2.59 |
| Matar Mushroom Makhani | Vegetarian. Mushroom and green peas cooked in a tomato, cream sauce with mild spices. | $14.09 |
| Methi Paratha | Whole wheat and fenugreek bread made with butter and cooked in clay oven. | $3.49 |
| Mix Raita | — | $5.29 |
| Mixed Grilled Tandoori | Combination of chicken, lamb, fish and shrimp cooked in tandoor. | $19.29 |
| Mutter Paneer | Vegetarian. Tender pieces of fresh cheese cooked with green peas in a creamy sauce. | $14.09 |
| Naan | Leavened bread made of special fine white flour dough, baked in a clay oven. | $2.59 |
| Navratan Korma | Vegetarian. Customer favorite. Mixed vegetables with cheese and creamy sauce with cashews almonds and raisins. | $14.09 |
| Onion Kulcha | Leavened bread stuffed with chopped onions and mild seasonings, cooked in clay oven. | $4.39 |
| Orange Soda | — | $2.59 |
| Palak Chana | Vegetarian. Spinach and garbanzo beans cooked in a mild creams sauce. | $14.09 |
| Palak Paneer | Vegetarian. Spinach and homemade cheese cubes cooked with onion, tomato. Mild spices and herbs. | $14.09 |
| Paneer Makhani | Vegetarian. Homemade cheese cubes cooked in a delicate tomato. Onion and mild spiced cream sauce. | $14.09 |
| Paneer Pakora | Vegetarian. Cubes of Indian peas fried golden brown, blended with freshly ground herbs and spices. | $7.09 |
| Paneer Tikka | Vegetarian. Cubes of Indian cheese, bell peppers and onion marinated and barbecued. | $13.19 |
| Paneer Tikka Masala | Vegetarian. Customer favorite. Homemade cheese simmered in a fresh tomato sauce with bell pepper and onion. | $14.09 |
| Pani Puri (8 Pieces) | Vegetarian. Stuffed puris filled with potato, chickpeas & tamarind, served with chilled spicy water. | $7.29 |
| Papri Chaat | Vegetarian. Salty crackers served with yogurt, green chutney, red chutney and spiced potatoes. | $7.29 |
| Paratha | Whole wheat bread made with butter and cooked in clay oven. | $3.49 |
| Peas Pulao | Slightly fried rice cooked with green peas, onion, tomatoes and cumin seeds. | $6.19 |
| Pista Kulfi | Homemade Indian ice cream flavored with saffron, pistachio nuts and cardamom. | $4.79 |
| Plain Yogurt | — | $5.29 |
| Poori | Finely rolled, whole wheat bread puffed in deep fryer. | $2.59 |
| Pudina Paneer Tikka Masala | Vegetarian. Homemade cheese simmered in fresh mint, tomato, bell pepper and onion. | $14.09 |
| Pudina Paratha | Whole wheat and fresh mint bread with butter and cooked in clay oven. | $3.49 |
| Rasmalai | Sweet cheese dumplings served in a creamy sauce, flavored with cardamom and pistachios. | $4.79 |
| Rogan Josh | Customer favorite. Cubes of boneless lamb prepared in a tastefully mild onion, tomato gravy and herbs. | $16.69 |
| Samosa (2 Pieces) | Vegetarian. Deep-fried patties stuffed with spice potatoes and green peas. | $4.39 |
| Samosa Chaat (2 Pieces) | Vegetarian. Samosas crushed in chana masala, various chutneys and spices. | $9.29 |
| Shrimp Biryani | Saffron-flavored basmati rice, sautéed with shrimp, herbs, nuts and spices. | $15.79 |
| Shrimp Masala | Customer favorite. Shrimp cooked in a tastefully creamy onion, tomato and fresh herbs sauce. | $16.69 |
| Shrimp Vindaloo | Hot. Tender shrimp cooked in a hot & spicy sauce with diced potatoes. | $16.69 |
| Spring Roll | Vegetarian. Pastry sheet filled with vegetables, rolled & fried. | $10.09 |
| Sprite | The cold, refreshing flavors of lemon and lime, perfectly blended. | $2.59 |
| Steamed Rice | White basmati rice cooked to perfection. | $3.59 |
| Tandoori Chaap | Vegetarian. Soya chaap marinated and cooked in tandoor. | $13.19 |
| Tandoori Chicken | Chicken marinated in yogurt, herbs and spices. | $16.19 |
| Tandoori Roti | Whole wheat bread baked in clay oven. | $2.59 |
| Tandoori Shrimp | Shrimp marinated in yogurt ginger fresh coriander and garlic. | $19.19 |
| Tomato Soup | — | $5.29 |
| Veg Manchurian | Vegetarian. Deep-fried vegetable balls tossed in a sweet, sour, spicy, and tangy sauce. | $13.19 |
| Vegetable Biryani | Vegetarian. Aromatic basmati rice with spices, nuts & select vegetables. | $14.09 |
| Vegetable Jalfrezi | Vegetarian. Chef's choice of fresh vegetables cooked with onion and tomato in a delicately seasoned gravy. | $14.09 |
| Vegetable Pakora | Vegetarian. Mixed vegetable dipped in batter and deep-fried. | $5.29 |
| Vegetarian Appetizer Platter | Vegetarian. Combination platter of samosas, vegetable cutlet, paneer pakora and veg pakora. | $11.09 |
| Veggie Salad | Vegetarian. Marinated mixtures of vegetables. | $8.39 |
| Water Bottle | — | $1.79 |
| Yellow Tadka Dal | Vegetarian. Yellow lentil curry prepared with traditional tomato, onion and ginger. | $14.09 |